Document details for 'Annual variation of dietary deoxynivalenol exposure during years of different Fusarium prevalence: a pilot biomonitoring study'

Authors Gratz, S.W., Richardson, A.J., Duncan, G. and Holtrop, G.
Publication details Food Additives and Contaminants Part A: Chemistry Analysis Control Exposure and Risk Assessment 31(9), 1579-1585. Taylor and Francis/CRC Press.
Publisher details Taylor and Francis/CRC Press
Last updated 2017-08-24

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