The role of a balanced diet in promoting human health is being increasingly recognised. Research in this area must encompass a wide range of issues, from the quality of food available via the science of nutrition to the behaviour of individuals. Complex interactions abound, and the variation in observed processes can be large. Statistical and mathematical models have a pivotal role in enabling the interpretation of experimental and observational studies.
Here we present some examples of work under this application area. Further details can be obtained from the lead contact.
Graham Horgan is Principal Consultant in Human Health & Nutrition